Gong Xi Fa Cai

Date: 25th Jan - 26th Feb 2021
Lunch: 12.00 pm - 3.00 pm 

Dinner: 6.00 pm - 10.00 pm
Tel: 019-3313196 | 03-26939333 (1123/1125)

YEE SANG                                        6 pax         10 pax
Mini Octopus 迷你章鱼                                           RM75.00         RM85.00 
Salmon Sashimi 三文鱼刺身                                    RM58.00         RM95.00 
Jellyfish 海蜇                                                         RM48.00         RM78.00 
Crispy Fish Skin 脆皮鱼皮                                      RM70.00         RM80.00
Eight Treasure (Fresh Fruit) 八宝(新鲜水果)      RM48.00         RM68.00
Prosperity Mixed Salad  兴旺混合沙拉                   RM48.00         RM60.00


PROSPERITY SET LUNCH                                 
1. Salmon Yee Sang (for 2 pax) 三文鱼捞生                                  RM20.00
2. Fruity Yee Sang (for 2 pax) 果味捞生                                       RM18.00
3. Golden Pineapple Fried Rice 黄金菠萝炒饭                             RM15.00
4. Chicken Chop Rice 鸡扒饭                                                      RM16.00
5. Sizzling Fish 铁板烧鱼                                                           RM16.00
6. Claypot Loh Hon Vegetable with Fatt Choy 煲仔罗汉菜           RM15.00
7. Braised Claypot Beancurd with Mushroom 煲仔蘑菇炖豆腐    RM15.00
*Item 5 to 7 serve with Rice.
*Item 3 to 7 complimentary with a bowl of soup of the day.

PROSPERITY REUNION SET DINNER
(Advance Booking is Required)


MENU 1 RM699 (6pax per table)

Salmon Sashimi Yee Sang
三文鱼刺身捞生
Braised Fish Maw Soup with Crab Meat
红烧花胶蟹肉汤
Fried Salted Village Chicken
咸村炸鸡
Steamed Red Snapper with Bamboo Shoot
竹笋蒸红鲷鱼
Golden Crispy Stir Fried Prawn
黄金酥炒大虾
Braised Mini Abalone, Sun Dried Oyster with Vegetables
红烧迷你鲍鱼,牡蛎干,蔬菜
Fried Rice with Smoked Duck in Lotus Leaves
荷叶熏鸭炒饭
Chilled Sweetened Lychee with Sea-Coconut
 凉拌海底椰荔枝
Golden New Year Cake Fritters with Yam
花开富貴
Chinese Tea

MENU 2 RM799 (6pax per table)

Salmon Sashimi Yee Sang
三文鱼刺身捞生
Double Boiled Chicken Consomme with Sun Dried Scallop
晒干扇贝双煮鸡清汤
Baked Cheezy Chicken
 焗芝士鸡
Wok Fried Tiger Prawn with Garlic Hot Bean Sauce
 蒜蓉炒虎虾
Steamed Red Grouper Fish with Black Fungus, 
Bamboo Shoot and Enoki Mushroom
黑木耳蒸红石斑鱼笋和金针菇
Braised Abalone, with Sea Cucumber, Mushroom and Brocolli
鲍鱼配海参,蘑菇和西兰花
Fried Egg Noodle with XO Sauce
XO酱炒蛋面
Double Boiled Red Bean Broth with Lily Bulb and Lotus Seed
百合鳞茎莲子双煮红豆汤
New Year Cake Fritters with Yam & Homemade Vanilla Sauce
步步高升
Chinese Tea

*Delivery and Take Away are available (Additional RM5.00 - 5KM only)